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St. Patrick’s Day Cooking | Shepherd’s Pie

Monday, March 16, 2026
6:00 PM - 8:30 PM (CDT)

Event Details

Celebrate the St. Patrick’s Day with a trio of comforting favorites that warm both heart and home.

We’ll prepare a festive menu perfect for the season that’s not only festive, but also cozy and delicious:

  • Baked Pretzel & Cheese — soft, golden pretzels paired with a rich, melty cheese dip
  • Shepherd’s Pie — a hearty classic with savory lamb filling and golden mashed potato topping
  • Apple Cake with Caramel Sauce — spiced, tender, and drizzled with warm caramel

Whether you’re celebrating the season or cooking with a loved one, this class offers satisfying recipes and seasonal inspiration!

Instructor | Carol


What to Expect | 

Doors open 15 minutes prior to class.

Wine, Cocktails & Other Drinks available for purchase.

You’ll cook in a group of 2 people unless you request a larger group.

No need to bring anything for class – everything is provided.

Closed toe shoes encouraged.

Class subject to cancellation if a minimum sign-up not met. This will vary by instructor and you will be notified of the cancellation 24 hours in advance. Cancelled classes will be refunded.

https://www.the1889fargo.com/events/comfort-joy-cooking-shepherds-pie-2/