Bruschetta Chicken with Pasta Aglio e Olio Cooking Class

Bring the heart of Italian comfort food straight into the kitchen, blending rustic flavors, simple techniques, and a whole lot of fun!

On the Menu

Individual baked Brie| A warm, melted wheel of creamy Brie wrapped in golden, flaky pastry and baked until perfect inside.

Bruschetta Chicken with Pasta Aglio e Olio |  Perfectly seasoned chicken breasts topped with a fresh, vibrant bruschetta mixture. Served alongside handcrafted pasta tossed in extra-virgin olive oil, garlic, and parmesan cheese for a perfect balance of fresh, savory, and balanced flavors.

Pots de Creme au Chocolate | Rich and silky chocolate custard baked to create an irresistibly smooth, melt-in-your-mouth texture.

*This class can be modified to be gluten free

Instructor | Carol

What to Expect | 

Doors open 15 minutes prior to class.

Wine, Cocktails & Other Drinks available for purchase.

You’ll cook in a group of 2 people unless you request a larger group.

No need to bring anything for class – everything is provided.

Closed toe shoes encouraged.

Class subject to cancellation if a minimum sign-up of 6 not met. This will vary by instructor and you will be notified of the cancellation 24 hours in advance. Cancelled classes will be refunded.

https://www.the1889fargo.com/events/bruschetta-chicken-with-pasta-aglio-e-olio/